Yes, you can cook an impossible burger in an air fryer. It will take about 8 minutes at 390 degrees F.
The impossible burger is a plant-based patty that is made to look and taste like meat. It is gluten-free, soy-free, and cholesterol-free.
The Impossible Burger is made from wheat protein, potato protein, coconut oil, and heme.
Heme is an iron-containing molecule that is found in all living things and gives the impossible burger its meaty flavor.
Can You Put Plant-Based Burgers In An Air Fryer?
You can put plant-based burgers in an air fryer, but it’s not the best way to cook them.
Air frying is a good way to cook food that is coated in a breadcrumb or flour mixture because it gives the food a crispy crust. However, since plant-based burgers are dense and have a chewy texture, they won’t get crispy in an air fryer.
The best way to cook them is to grill them or pan fry them on medium-high heat until they are browned and slightly charred around the edges.
Can You Cook Beyond Burgers In An Air Fryer?
Sure! An air fryer can be used for all kinds of meals – not just burgers.
In fact, air fryers are pretty versatile kitchen appliances that can be used for cooking up a variety of food.
Need some inspiration?
Here are some great recipes to get you started:
- Air Fried Chicken Wings
- Air Fried Onion Rings
- Air Fried Mozzarella Sticks
- Air Fried Sweet Potato Fries
- Air Fried Plantains
- Air Fried Bananas
- Air Fried Samosas
What Is The Best Way To Cook An Impossible Burger?
The best way to cook the Impossible Burger is by pan-frying it in a small amount of oil over medium-high heat.
Add the burger to a preheated pan and cook for about three minutes per side, or until browned. You can also grill the burger for about five minutes per side, or until browned.
Serve with your favorite toppings and condiments.